‘BACKSTAGE BITES’

FOOD MENU

Served

Monday to Friday

12.00 to 7.00 p.m.

Light bites and sharers

(Perfect for catching up with friends and colleagues)

Homemade soup of the day £4.95

(choice of granary, crusty white or (GF) bread

Crispy breaded mushrooms (V) £4.95

(served with a garlic mayonnaise dip)

Mediterranean plate £4.95

(Avocado, buffalo mozzarella & beef tomato

Served with a basil dressing (V)

Nachos topped with melted cheese,

Jalapenos, guacamole and sour cream

Serves two £9.50

Serves four £17.00

Salads

Posh prawn cocktail £8.50

(juicy king prawns with a Marie Rose sauce

Served with avocado on a bed of crisp lettuce(

Tuna Niçoise salad £8.50

(Classic salad of tuna, boiled egg, olives, red onion,

green beans and new potatoes served on house

salad with French dressing

Caesar salad £5.95

(Fresh crispy greens topped with shaved

Parmesan and Caesar dressing (V)

Add chicken breast for £1.95

Many of our dishes are available as

(V) Vegetarian and/or (GF) Gluten Free

If you are unsure about the ingredients in any of

Our dishes please ask Peter

Sandwiches

Choice of granary, crusty white of (GF) bread

Served with a side salad or chips

Some like it hot:

Fish finger sandwich £6.75

(Beer battered cod goujons with tartare sauce)

Sausage sarnie £6.75

(British outdoor bred pork sausages with

caramelised onion)

Tuna Melt £6.75

(A mix of tuna, red onion and cucumber topped

With cheese and grilled to oozy perfection)

Club Sandwich £6.75

(Chicken fillet, bacon, lettuce, tomato and cheese)

Also available as a good old-fashioned BLT or you can

Order a simple chicken sandwich

In from the cold:

Ploughman’s £6.75

(Mature cheddar, ham, tomato and pickle)

Coronation chicken £6.75

Smoked salmon and cream cheese £6.75

(Affectionately known as a “Martin Jarvis” if you

Order this in granary bread with chips!

Egg Mayonnaise £4.95

Mature cheddar cheese (V) £4.95

(add tomato or pickle for 20p)

Just fancy some chips? £2.95

Mains

Traditional fish and chips £9.50

(Fillet of code, hand battered in our own beer

batter, chips, peas and tartare sauce)

Hunter’s Chicken £8.95

(Grilled chicken fillet topped with back bacon,

BBQ sauce and melted cheese served with onion

Rings and chips or a fresh green salad)

Sausage and Mash £8.95

(Pork or vegetarian sausages, mashed potato,

Peas and onion gravy (V)

Chef’s pie of the day £9.50

(Served with mashed potato, gravy and fresh greens)

Salmon Fillet

With baby herb potatoes and fresh greens

Simply grilled £9.50

Or smothered in prawns, dill and butter £11.50

Homemade Mushroom Stroganoff (V) £7.95

(Served with rice)

Dish of the Day

(Special members’ price £7.95)

Monday Liver, bacon, onions, mashed potato and gravy

Tuesday Curry of the week, rice and naan

Wednesday Toad in the hole, mashed potato, onion gravy

and fresh greens

Thursday Homemade beef burger, chicken fillet or

veggie burger in a a brioche bun with chips

and onion rings

Friday Cod in a homemade parsley sauce with peas

And mashed potato

The Club brunch

Available 12.00 to 5.00 p.m.

Breakfasts are served with toast from a choice of

granary or crusty white bread and a pot of tea or a

cafetière of coffee

Traditional breakfast £9.50

(Two free range eggs, fried or scrambled with bacon,

Sausage, tomato, black pudding, mushrooms and baked

Beans)

Vegetarian Breakfast £8.95

(Two free range eggs, fried or scrambled with

Vegetarian sausage, tomato, mushrooms and

baked beans (V)

Let there be more brunch

Welsh rarebit

(Choice of two toasted slices of granary or crusty

white bread, served with a side of salad or chips)

Traditional savoury cheese topping £5.75

Same delicious topping with ham £6.75

Also available as a plain grilled cheese sandwich £4.95

Add tomato for 20p

Eggs benedict £6.75

(Two free range poached eggs on two halves of a

Lightly toasted muffin with Wiltshire ham an a

Creamy hollandaise sauce)

Omelette £7.25

(Served with salad or chips and beans)

Please ask Peter for the day’s selection of fillings

All our food is prepared in a kitchen which may contain nuts,

flour and other glutens. If you have any allergies or require

further advice, please speak to Peter.

Afternoon tea

Available 12.00 to 5.00 p.m.

Scrumptious cream tea

Pot of tea or cafetière of coffee with a selection of mini cakes, strawberries and a scone with strawberry jam and clotted cream plus a choice of finger sandwiches, either:

Cucumber & cream cheese (V)

Or smoked salmon

Or Wiltshire ham

For one £7.95

For two £15.00

Life is short, eat dessert first

Served warm with custard or ice cream £5.50

Sticky toffee pudding

Homemade apple pie

Homemade rhubarb crumble

Served cold with clotted cream £3.50

Toffee sponge cake

Chocolate sponge cake

Ice cream £2.45

Pick two scoops of one flavour or mix and match with

Another from a choice of either:

Vanilla

Chocolate

Honeycomb

Beverages

Pot of tea £1.95 Cafetière of coffee £2.25

There is no sincerer love than the love of food”

George Bernard Shaw

 

I look forward to seeing you all very soon,

Peter Cliffe for Backstage Bites

Phone 07801 351863

Email p.cliffe18@sky.com

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