Menu & Catering

FOOD MENU

MONDAY TO FRIDAY

12 NOON TO 6.30PM (Last Orders 6.15pm*)

  • Might be subject to change to change depending on the club needs of the day!

Sandwiches

All our sandwiches have a choice of

granary, crusty white or (GF) bread

 

Comfort corner

 

Smoked salmon and cream cheese

Affectionately known as a “Martin Jarvis” if you order this in

granary bread and add some chips!

£7.95

Wiltshire ham

Add tomato or red onion for 20p each

£6.95

Mature cheddar cheese (V)

Add tomato or red onion for 20p each

£5.95

Houmous and red pepper (V)

Creamy mix of chickpea and olive oil with roasted pepper

£5.95

Some like it hot

 

Beef brisket melt

Succulent beef with sliced gherkin topped with cheese and grilled to oozy perfection

£7.95

Fish finger sandwich

Beer battered cod goujons with tartare sauce

£6.95

Sausage sarnie

Welsh outdoor bred pork sausages with caramelised onions

£6.95

Tuna melt

A mix of tuna, red onion and cucumber topped with cheese and

grilled to oozy perfection

£6.95

You can add a side of salad or chips to

any of our sandwiches for £1.00

 

The main event

 

Traditional fish and chips

Fillet of cod, hand battered in our own beer batter and served with chips, peas and tartare sauce

 

£13.95

Homemade Angus beef burger

Served in a brioche bun with salad, gherkin, coleslaw, chips and battered onion rings

Add cheddar or stilton for 50p each

£11.50

Homemade shepherd’s pie

Minced lamb topped with mash and served with seasonal greens

£10.95

Pork medallions

Pork loin with a homemade creamy peppercorn sauce and served with mash and seasonal greens

£10.95

Sausage and mash

Welsh outdoor bred pork sausages, mash, peas and onion gravy

£9.50

Seafood linguine

Selection of seasonal seafood in a rich tomato and chilli sauce and served with garlic bread

£9.50

Ham, egg and chips

£8.95

BBQ chicken

Chicken drumsticks coated in a sticky sauce and served with chips, onion rings and coleslaw

£7.95

Omelette

Available with up to two fillings and served with salad

or with chips and baked beans

Please ask for the fillings available this week

Add an extra filling for 50p

£7.95

 

Vegetarian mains

 

Cauliflower cheese and broccoli pie (V)

Deep filled shortcrust pasty pie served with chips and peas

£10.95

Veggie burger (V)

Served in a brioche bun with salad, gherkin, coleslaw, chips and battered onion rings

Add cheddar or stilton for 50p each

£10.95

Homemade vegetable shepherd’s pie (V)

Selection of vegetables in a delicious vegetarian gravy, topped with mash and served with seasonal greens

£9.95

Sausage and mash (V)

Vegetarian sausages served with mash, peas and onion gravy

£9.50

 

Small plates

 

King prawns in filo pastry

Served with a sweet chili sauce

£6.95

Juicy chicken goujons

Served with American ranch mayo dip

£5.95

Breaded baby camembert (V)

Served with a redcurrant jelly

£5.95

Jalapeño and cream cheese bites (V)

Served with a sweet chili sauce

£5.95

Beer battered onion rings (V)

Served with a barbeque sauce

£2.95

Just fancy some chips (V)

£2.95

 

Delicious desserts

 

Homemade bread and butter pudding

Served hot with custard

£4.95

Homemade apple crumble

Served hot with custard

£4.95

Ice cream

Pick two scoops of one flavour or mix and match any two from:

Honeycomb, strawberry or vanilla

£2.95

Stilton and biscuits

£3.50

 

 

CHEF’S SPECIALS (as is)

Many of our dishes are available as Vegetarian (V) and Gluten Free (GF)
All our food is prepared in a kitchen which may contain nuts, flour
and other glutens and our fryer oil contains GM soya

If you have a food allergy and are unsure about the ingredients
in any of our dishes please ask before ordering

“There is no sincerer love than the love of food.”

GEORGE BERNARD SHAW

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