Menu & Catering
Sandwiches
All our sandwiches have a choice of
granary, crusty white or (GF) bread
Comfort corner | |
Smoked salmon and cream cheese Affectionately known as a “Martin Jarvis” if you order this in granary bread and add some chips! | £7.95 |
Wiltshire ham Add tomato or red onion for 20p each | £6.95 |
Mature cheddar cheese (V) Add tomato or red onion for 20p each | £5.95 |
Houmous and red pepper (V) Creamy mix of chickpea and olive oil with roasted pepper | £5.95 |
Some like it hot | |
Beef brisket melt Succulent beef with sliced gherkin topped with cheese and grilled to oozy perfection | £7.95 |
Fish finger sandwich Beer battered cod goujons with tartare sauce | £6.95 |
Sausage sarnie Welsh outdoor bred pork sausages with caramelised onions | £6.95 |
Tuna melt A mix of tuna, red onion and cucumber topped with cheese and grilled to oozy perfection | £6.95 |
You can add a side of salad or chips to any of our sandwiches for £1.00 |
The main event
Traditional fish and chips Fillet of cod, hand battered in our own beer batter and served with chips, peas and tartare sauce
| £13.95 |
Homemade Angus beef burger Served in a brioche bun with salad, gherkin, coleslaw, chips and battered onion rings Add cheddar or stilton for 50p each | £11.50 |
Homemade shepherd’s pie Minced lamb topped with mash and served with seasonal greens | £10.95 |
Pork medallions Pork loin with a homemade creamy peppercorn sauce and served with mash and seasonal greens | £10.95 |
Sausage and mash Welsh outdoor bred pork sausages, mash, peas and onion gravy | £9.50 |
Seafood linguine Selection of seasonal seafood in a rich tomato and chilli sauce and served with garlic bread | £9.50 |
Ham, egg and chips | £8.95 |
BBQ chicken Chicken drumsticks coated in a sticky sauce and served with chips, onion rings and coleslaw | £7.95 |
Omelette Available with up to two fillings and served with salad or with chips and baked beans Please ask for the fillings available this week Add an extra filling for 50p | £7.95 |
Vegetarian mains
Cauliflower cheese and broccoli pie (V) Deep filled shortcrust pasty pie served with chips and peas | £10.95 |
Veggie burger (V) Served in a brioche bun with salad, gherkin, coleslaw, chips and battered onion rings Add cheddar or stilton for 50p each | £10.95 |
Homemade vegetable shepherd’s pie (V) Selection of vegetables in a delicious vegetarian gravy, topped with mash and served with seasonal greens | £9.95 |
Sausage and mash (V) Vegetarian sausages served with mash, peas and onion gravy | £9.50 |
Small plates
King prawns in filo pastry Served with a sweet chili sauce | £6.95 |
Juicy chicken goujons Served with American ranch mayo dip | £5.95 |
Breaded baby camembert (V) Served with a redcurrant jelly | £5.95 |
Jalapeño and cream cheese bites (V) Served with a sweet chili sauce | £5.95 |
Beer battered onion rings (V) Served with a barbeque sauce | £2.95 |
Just fancy some chips (V) | £2.95 |
Delicious desserts
Homemade bread and butter pudding Served hot with custard | £4.95 |
Homemade apple crumble Served hot with custard | £4.95 |
Ice cream Pick two scoops of one flavour or mix and match any two from: Honeycomb, strawberry or vanilla | £2.95 |
Stilton and biscuits | £3.50 |
CHEF’S SPECIALS (as is)
Many of our dishes are available as Vegetarian (V) and Gluten Free (GF)
All our food is prepared in a kitchen which may contain nuts, flour
and other glutens and our fryer oil contains GM soya
If you have a food allergy and are unsure about the ingredients
in any of our dishes please ask before ordering
“There is no sincerer love than the love of food.”
GEORGE BERNARD SHAW