Menu & Catering

FOOD MENU

MONDAY TO FRIDAY

12 NOON TO 6.30PM

MONDAY CONCERT EVENINGS FOOD IS SERVED IN THE HALL

FROM 5PM TO 6.30PM

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Sandwiches

All our sandwiches have a choice of

granary, crusty white or (GF) bread



Classic BLT

Bacon, lettuce and tomato with mayonnaise

£5.75

 

Ploughman’s

Mature cheddar, ham, tomato and pickle

£5.75

 

Smoked salmon and cream cheese

Affectionately known as a “Martin Jarvis” if you order this in

granary bread and add some chips!

£5.75

 

Mature cheddar cheese (V)

Add tomato, red onion or pickle for 30p each

£4.75

 
 

Wiltshire ham

Add tomato, red onion or pickle for 30p each

£4.95

Some like it hot

  

Fish finger sandwich

Beer battered cod goujons with tartare sauce

£5.95

 

Sausage sarnie

British outdoor bred pork sausages with caramelised onions

£5.95

 

Tuna melt

A mix of tuna, red onion and cucumber topped with cheese

and grilled to oozy perfection

£5.95

 

You can add a side of salad or chips to

any of our sandwiches for £1.00

The main event

Traditional fish and chips

 

Fillet of cod, hand battered in our own beer batter and served with chips, peas and tartare sauce

 

£12.95

Homemade chicken madras curry

Served with rice and naan bread

 

£9.95

Homemade beef ‘n’ Guinness pie

Served with mashed potato and seasonal veg

£11.50

Vegetarian spinach, pine nut and feta pie (V)

Served with baby potatoes and green beans

£10.95

Juicy burgers

Served in a brioche bun with salad, gherkin, coleslaw, chips and battered onion rings

Add bacon, cheddar or stilton for 50p each

Homemade Angus beef burger or veggie burger (V)

£11.50

Homemade mushroom stroganoff (V)

Sautéed mushrooms in a creamy sweet paprika sauce served

with rice

£8.95

Ham, egg and chips

£8.95

Sausage and mash

Pork or vegetarian (V) sausages, mashed potato, peas, onion gravy

 

£8.95

Omelette

Available with up to two fillings and served with salad or chips and baked beans. Please ask about our selection of fillings.

Add an extra filling for 50p

Home Made Sausage Roll

£7.95

CHEF’s SPECIAL

Homemade Sausage Roll with Chips and Beans £9.95

The breakfast club

Served until 2.00 p.m.

Both breakfasts are served with toast from a

choice of granary, crusty white or (GF) bread

Traditional breakfast

 

 

 

£9.95

Free range egg, fried or scrambled with bacon, sausage, tomato, black pudding, mushrooms and baked beans

  

Vegetarian breakfast

 

 

£9.50

Free range egg, fried or scrambled with vegetarian sausage, tomato, mushrooms and baked beans (V) (GF)

  

Small plates

£5.95 each or £16.00 for three

Juicy chicken goujons

Served with a garlic mayonnaise dip

£5.95

Crispy breaded king prawns

Served with a sweet chili sauce

£5.95

Dusted squid strips

Served with a sweet chili sauce

£5.95

A bit on the side

 

Beer battered onion rings

£2.45

Just fancy some chips? (V)

£2.95

It’s dessert o’clock

Sticky toffee pudding

Served hot with custard or ice cream

£5.50

Homemade crumble

Served hot with custard

£3.95

Chocolate fudge gâteau

Served cold with cream

£3.95

Ice cream

 

Pick two scoops of one flavour or mix and match with another from a choice of either:

Strawberry

Vanilla

Honeycomb

£2.75

Beverages

Pot of tea

£2.25

Cafetière of coffee

£2.75



 

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