Monday Shows Menu

CONCERT NIGHT FOOD MENU

SERVED IN THE HALL 5.00 TO 6.30 p.m.

– last orders 6.20 –

.

Mains

Italian meatballs in a rich homemade tomato sauce

served with penne pasta

£8.95

Sausage and mash

served with mash, peas and onion gravy

£9.25

Homemade mushroom and stilton risotto (v)

£9.25

Fish and chips

Fillet of cod, hand battered in our own beer batter and served with chips, peas and tartare sauce

£12.95

Ham, egg and chips

£8.95

Desserts

 

Toffee cheesecake

Served cold with cream

£4.50

Sticky toffee pudding

Served hot with custard

£5.50

Ice cream

Vanilla, honeycomb or strawberry

£2.95

 

Beverages

 

Pot of tea : Breakfast, Earl Grey or decaffeinated

£2.45

Cafetière of coffee : Italian ground or decaffeinated

£2.95

 

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