Backstage Bites

Updated 29th April 2021

As life begins to return to normality and you are starting to come back in to the CAA to reunite with family, friends, and colleagues I would like to take the opportunity to introduce our new lunchtime menu.

The club reopens on Monday 17th May with food being served initially 12.00pm to 6.00pm Monday to Friday. Until all aspects of the club return I will offer a selection of hot and cold sandwiches, afternoon teas and a few sweet treats so you can enjoy a nibble or two while you are catching up. 

Served Monday to Friday 12 noon to 6pm

Choice of granary or crusty white bread served with a side of salad or chips

Ploughman’s with cheddar, ham, tomato and pickle …£6.75
Coronation chicken…£6.50
Egg mayonnaise…£4.95
Wiltshire ham (add tomato or pickle for 20p)…£5.30
Mature cheddar cheese (add tomato or pickle for 20p)…£4.95
Smoked salmon and cream cheese…£6.75
Tuna and sweet corn with mayonnaise…£5.95
Just fancy some chips?…£2.95

Choice of granary or crusty white bread served with a side of salad or chips

Fish finger sandwich – Beer battered cod goujons with tartare sauce…£6.75
Sausage sarnie – British outdoor bred pork sausages with caramelised

Served with a dollop of clotted cream

Chocolate Sponge Cake…£2.95
Toffee Sponge Cake…£2.95


Pick two scoops of one flavour or mix and match
Vanilla, Chocolate, Honeycomb…Two scoops…£2.45


Pot of tea or Cafetiere of coffee
Choice of finger sandwiches either;
Cucumber & Cream Cheese
or Smoked Salmon
or Wiltshire Ham
Scone topped with Strawberry Jam and Clotted Cream
For one …£7.95
For two…£15.00

Pot of Tea…£1.95
Cafetiere of coffee…£2.25

Although cash is still the preferred payment method for food, I am able to take contactless card payments if this helps to make you feel more secure.

Once the hall reopens a variety of event menus including lunches, dinners, buffets and canapés will be available and there will be a new extended menu for the bar with comforting hot dishes, sumptuous salads, light bites, sharers and tempting desserts which will be served from 12.00pm to 7.00pm.

I look forward to seeing you all very soon,

Peter Cliffe for Backstage Bites

Phone 07801 351863


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